I remember hating broccoli as a kid. My mom would boil it until it was dead and then slap a bit of margarine on it—yes, I said margarine—then she would call it a vegetable! It took me years to get my folks to eat real butter but that’s another story for another day.

This fabulous recipe has become one of my all-time favorites! I have several dear friends who have been patiently waiting for me to share this recipe. I love it because it is so easy to make.